Main Course [1 Kg]

Dal : Palak Dal, Mango Dal, Tomoto Dal, Dosakaya Pappu, Thotakura Pappu, Gongura Pappu.

Veg Fry : Dondakaya, Potato, Yam, Okra.

Main Curry :Mixed Vegetable, Gutti Vankaya, Kanda Bachali, Beans, Cabbage, Alo Tomato.

Semi Liquid Item : Vegetable Sambar, Dappalam, Majjiga Pulusu, Tomato Rasam, Pepper Rasam, Pappu Charu, Pappu Pulusu.

Pickle : Dosa Avakaya, Raw Mango Avakaya, Gongura, Amla Avakaya, Nimmakaya, Pandu Mirapakaya.

Chutney : Coconut, Brinjal, Ridge Guard, Tomato, Chilli, Dosakaya.